Molybdenum - A Healthy Supplement

Posted by Neil Butterfield on

Many people have never heard of Molybdenum (Mo), an essential trace element in the composition of the human body. Usually, deficiency does not occur in people that follow a normal diet, but it may occur in those who are on a parenteral diet. This is usually the case when people are being fed intravenously.

This element is helpful in terms of the formation of uric acid and purine degradation. A deficiency in Molybdenum may disrupt these processes and affect the health of the patient adversely. Therefore, it regulates the body's pH balance. When you take an ionic Molybdenum supplement, the oxygen level is increased ten times with each point increase in pH. This means that the metabolism is increased and the body is better able to burn fat.

Molybdenum is found in high concentration in the kidneys and liver, the organs responsible for regulating chemical concentrations in the bloodstream. They also remove waste products that are to be excreted. A deficiency may disrupt enzymes that are involved in the processes. This will result in a build up of waste products, causing unusually low levels of uric acid.

A malfunction in the liver may be one of the first symptoms of Molybdenum deficiency. It may also include fatigue, nausea and jaundice. A moderate deficiency could cause sulfite toxicity, with symptoms such as vomiting, tachycardia, tachypnea, headaches, nausea and even a coma. Severe cases could result in opisthotonus, retardation, lens dislocation and seizures.

The most likely cause of deficiency is usually the fact that a parenteral nutrition patient was fed a formulation that lacked sufficient levels of molybdenum. This is usually the case with long-term parenteral nutrition. Genetic factors may also cause a deficiency. Sometimes, the body is unable to break down Molybdenum; this is usually the case when a person is born without the enzyme, which is needed to break the mineral down.

Foods such as milk, liver, whole grains, cereals, legumes and dark leafy vegetables are rich in Molybdenum and should assist with deficiency. However, the soil in which our food is grown is depleted because of modern farming methods and processing. Therefore, a molybdenum supplement is important in three processes that are enzyme dependent.

Molybdenum deficiency is often confused with molybdenum cofactor deficiency, which is a rare metabolic disorder. In this, the body lacks xanthine dehydrogenase, aldehyde oxidase and sulfite oxidase. Those enzymes are required to metabolize xanthine. Xanthine is transformed into uric acid, which is required for healthy functioning of the brain. Severe neurological symptoms may be the result of molybdenum cofactor deficiency, including a coma or seizures.

There are several benefits to taking Molybdenum supplements. In addition to regulating the liver and kidneys, Molybdenum also regulates the metabolism of copper, magnesium, iron and calcium. Thus, it is beneficial to healthy bones, lowering the risk of tooth decay, as well as normal development and growth. In certain studies it has been shown to lower the risk of esophagus and stomach cancer.

Another reason why you should take a Molybdenum supplement is that it is necessary for the metabolism of iron. It helps the liver to free stored iron. Iron is needed to transport oxygen to the tissues and cells. This is particularly useful in women of childbearing age. A large percentage of these women suffer from iron deficiency, which may be assisted with Molybdenum supplementation.

Other great benefits of Molybdenum supplementation are varied and benefit general well-being. Since enamel (dental) is rich in Mo, it is able to prevent tooth decay. It enhances the effect of fluorine. Since it raises the pH levels of the body, it could be beneficial in treating parasites, viruses and cancer. It also aids in the metabolism of carbohydrates, helps with sensitivity in chemicals and increases libido. Since it induces sleep, it is a great treatment for insomnia.